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June 7, 2022
Terrace lunch from Atelier Sushi Freshly baked carrot cake Strawberries Espresso chocolate chip ice cream Flat peaches Jubilee celebrations Freddo cappuccino Peonies
INSIDE PANZER'S
Stories & Tips from London's Favourite Deli
Producer of the month: TiramisUGO
October 2, 2021
This is life-changing tiramisu with a heart-warming story behind it. Made from a treasured family recipe with the best of ingredients from Italy and Cornwall,
NEW! Panzer’s Ice Cream & Chocolate Mousse
October 2, 2021
We asked the creator of Panzer’s new Ice Cream and Chocolate Mousse – Richard Stafford – about how he creates our newest grocery hit. Flying
Producer of the month: Crumpetorium
September 7, 2021
Introducing a new crush: Crumpetorium. These are crumpets like you’ve never seen them before! We were delighted to discover Katina Ajomale’s delicious small batch, artisan
Buzzing about honey
August 31, 2021
We’re all a buzz over the collection of specialty honeys in store this month. Perfect for gifting, stockpiling for winter or simply indulging! Waddesdon Echium
Q & A with Panzer’s Head Florist
August 31, 2021
What makes an excellent florist? Experience under their belt, strong floral knowledge, and a drive to find out about seasonality in all flowers and foliage…
Producer of the Month: White Mausu
August 16, 2021
Founder Katie Sanderson was born and grew up in Hong Kong and the inspiration behind her recipes is the amalgamation of those early years, time spent travelling, working in
Punchy Drinks at Panzer’s
August 16, 2021
In a world of sugary, eco-destructive and unadventurous drinks, Punchy is a breath of fresh air.   With a mission to make the best drinks ever, the team only use the best
NEW chocolate bars: Heist & Hogarth
May 10, 2021
You may have noticed – we have two very exciting and utterly delicious NEW lines of chocolate bar in store. Here is all you need to know about each one … HogarthÂ
May Employees of the Month
May 10, 2021
Debbie and Marc are our joint employees of the month for May. Always smiling, Debbie is a brilliant barista who takes time to make every
